We are now featured in the Michelin Green Guide of Philadelphia! Join us for a mouthwatering, progressive comfort foods tasting tour, while we lazily stroll Philly's East Passyunk Avenue - voted best top 10 foodie street in USA according to Food and Wine Magazine.
This Sunday experience introduces newcomers to Philly’s most beloved sandwiches. From hoagies to, Milk Jawn Philly-style ice cream you’ll uncover the city’s distinctive food scene.
We start at my cousin's local Italian shop and sample homemade mozzarella and ricotta cheeses, a Philly hoagie and water ice.
NYTimes Best Restaurant where the Chef bakes bread daily for their sandwiches! Fusion cuisine Italian chicken cutlets, Mexican cheese, creamy avocado and a little spice.
The pretzel, a Philly staple and local favorite, eaten for breakfast, lunch or midnight snack.
Philly style ice cream on a cone or in a cup. All natural ingredients, seasonal fruits and vegan options available.
Pick your own exquisite chocolate treat