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Sushi Making Class for Beginners in Baltimore

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Overview
With a degree in culinary arts from Le Cordon Bleu, this talented chef has honed his skills in some of the most renowned restaurants in the greater Washington D.C. area and built a stellar reputation as a personal chef.

This sushi-making class in Baltimore offers a fun, hands-on experience, perfect for beginners to master sushi techniques in a vibrant, wine-centric venue.

You'll start by learning the fundamentals of sushi rolling. Under the talented chef's guidance, you'll create two types of sushi: California rolls with rice, cucumber, surimi, avocado, and nori, and Vegetable Rolls with rice, cream cheese, avocado, cucumber, and nori. This hands-on experience ensures you leave with practical sushi-making skills.

This cooking class is designed to be a social event where no previous experience is required. Feel free to purchase any drinks from the venue to enjoy throughout the class!
City: Baltimore
Mon 08 Sep
Other dates
i
You can choose the date already on the booking website
Starting at $60.00
Mon 08 Sep
Starting at $60.00
Make a reservation
What's Included
The chef provides all equipment and ingredients necessary to the class.
Additional Info
  • Wheelchair accessible
  • Service animals allowed
  • All areas and surfaces are wheelchair accessible
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.

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